Talk – No More Wasted Food by 2030? Maine’s K-12 Schools Are Proving It’s Possible
Speaker: William Brenneman, University of Maine Graduate Student, Anthropology and Environmental Policy The State of Maine has recently recognized wasted food reduction as a crucial climate change mitigation strategy. The passage of LD 1065 will require Maine’s large food waste generators—like schools, hospitals, and grocery stores—to minimize wasted food through recycling and redistribution by 2030. […]
