Events from November 13, 2024 – November 17, 2024 – 91¸£Àû Calendar /calendar 91¸£Àû Tue, 21 Apr 2026 19:18:26 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 Final Exams begin /calendar/event/final-exams-begin-4/ Mon, 04 May 2026 04:00:00 +0000 https://umstaging.lv-o-wpc-dev.its.maine.edu/calendar/event/final-exams-begin-4/ °ä±ô¾±³¦°ìÌý to view the full 2025–26 Academic Year Calendar.

]]> ServSafe® Certification in Falmouth /calendar/event/servsafe-certification-in-falmouth-2/ Mon, 04 May 2026 13:00:00 +0000 /calendar/?post_type=tribe_events&p=7093 University of Maine Cooperative Extension can help you achieve your ServSafe® Food Protection Manager Certification. This nationally-recognized certification is for anyone working in the food industry, including non-profit organizations. 91¸£Àû Extension offers an 8-hour ServSafe® training using the latest ServSafe® Manager Book, 7th Edition Revised, and exam proctoring.

¶Ù²¹³Ù±ð:ÌýMonday, May 4, 2026 (Inclement Weather Date: May 5, 2026)
Time: 9:00 a.m. – 5:00 p.m.
Location: 91¸£Àû Extension Cumberland County, 75 Clearwater Dr., Falmouth, ME
Cost: $150 for course and exam, registration deadline April 20, 2026

]]> Individual Blueberry Farm – Extension Office Hours – Ellsworth /calendar/event/individual-blueberry-farm-extension-office-hours-ellsworth/2026-05-04/ Mon, 04 May 2026 14:30:00 +0000 /calendar/?post_type=tribe_events&p=7391 Dr. Calderwood will be present at Extension Offices across the wild blueberry growing regions of Maine this spring for one-on-one free consultations. Sign up for an hour and a half time slot to discuss anything from field management, business planning, how to get started with a new field, expertise on a particular subject, to sharing ideas about research and education efforts.

While Lily has expertise on many subjects, she is also an excellent person to connect you to the resources you need. Lily can visit your field instead of an office meeting, however, developing a field management or business management plan requires focused time at a table with a computer and other
resources.

  • ¶Ù²¹³Ù±ð²õ:ÌýApril 30, May 4, May 7
  • Timeslots:
    • 10:30 AM – 12:00 PM
    • 12:30 PM – 2:00 PM
    • 2:30 PM – 4:00 PM
  • Address: 63 Boggy Brook Rd, Ellsworth, ME 04605
  • Cost:Ìý¹ó°ù±ð±ð

]]> Signs of the Seasons Environmental Monitoring Program Training (at Gilsland Farm Audubon Center) /calendar/event/signs-of-the-seasons-environmental-monitoring-program-training-at-gilsland-farm-audubon-center/ Mon, 04 May 2026 18:00:00 +0000 /calendar/?post_type=tribe_events&p=9007 Maine Sea Grant will offer in-person volunteer training for the Signs of the Seasons program at Gilsland Farm Audubon Center, Falmouth, Maine, co-hosted by Maine Audubon. Participants will learn about the goals of the program, learn how to make scientific observations of phenology (the study of cyclic and seasonal changes of plants and animals), practice making phenology observations on the grounds of Gilsland Farm, and leave with the tools and knowledge needed to set up their own site to observe and record changes in phenology in their own yard or community. Registration is required for this free educational program.

.

]]> 4-H Shooting Sports Leader Training – Archery at Bryant Pond 4-H Camp /calendar/event/4-h-shooting-sports-leader-training-archery-at-bryant-pond-4-h-camp/ Tue, 05 May 2026 12:30:00 +0000 /calendar/?post_type=tribe_events&p=7709 This training will certify participants in 4-H Shooting Sports Archery (Level I).

Please bring your own lunch and snacks.

The minimum age to be an instructor is 21.

 

]]> Cooking for Crowds in Bangor /calendar/event/cooking-for-crowds-in-bangor/ Wed, 06 May 2026 14:00:00 +0000 /calendar/?post_type=tribe_events&p=9370 Many organizations and community groups rely on volunteers for a variety of food events such as fundraising, fellowship, food pantries or other services to the community. But cooking for a crowd is tricky! How do you store all that food? When is the food completely cooked? How long can you leave food on the buffet table? Join 91¸£Àû Extension Laurie Bowen in this workshop on safe food handling designed specifically for volunteers. Participants receive Cooking for Crowds, a manual specifically designed to volunteer cooks, a certificate of attendance, posters, and an instant read thermometer. This class meets the Good Shepherd Food Bank food safety training requirements.

Learn up-to-date methods for safely preparing, handling, and serving food for large group functions such as soup kitchens, church functions, food pantries, and community fundraisers.

Workshops cover the following food safety guidelines:

  • Planning and Purchasing
  • Storing Food Supplies
  • Preparing Food
  • Transporting, Storing and Serving Cooked Foods
  • Handling Leftovers

Registration deadline: April 29, 2026


If you have any special accommodations requests please reach out to Laurie Bowen at 207.942.7396 or 1.800.287.1485 (within Maine) to discuss your needs. Receiving requests for an accommodations at least 10 days before the program provides a reasonable amount of time to meet the request, however, all requests will be considered.

]]> Individual Blueberry Farm – Extension Office Hours – Waldoboro /calendar/event/individual-blueberry-farm-extension-office-hours-waldoboro/2026-05-06/ Wed, 06 May 2026 14:30:00 +0000 /calendar/?post_type=tribe_events&p=7354 Dr. Calderwood will be present at Extension Offices across the wild blueberry growing regions of Maine this spring for one-on-one free consultations. Sign up for an hour and a half time slot to discuss anything from field management, business planning, how to get started with a new field, expertise on a particular subject, to sharing ideas about research and education efforts.

While Lily has expertise on many subjects, she is also an excellent person to connect you to the resources you need. Lily can visit your field instead of an office meeting, however, developing a field management or business management plan requires focused time at a table with a computer and other
resources.

°Â²¹±ô»å´Ç²ú´Ç°ù´ÇÌý

  • ¶Ù²¹³Ù±ð²õ:ÌýMarch 24, March 27, April 1, May 6
  • Timeslots:
    • 10:30 AM – 12:00 PM
    • 12:30 PM – 2:00 PM
    • 4:00 PM – 5:30 PM
  • Address: 377 Manktown Rd, Waldoboro, ME 04572
  • Cost:Ìý¹ó°ù±ð±ð

]]> SAT Prep Matters /calendar/event/sat-prep-matters/2026-05-06/ Wed, 06 May 2026 22:30:00 +0000 /calendar/?post_type=tribe_events&p=8332 Dr. Mary Smyth’s SAT Boot Camp has been used successfully to prepare students to take the SAT for many years. Students attend class every day during a school vacation week and practice taking short sections of the test. Students are relaxed and well-rested, so they are able to absorb the lessons and practice at their best. Using lessons that she writes herself, Smyth has helped many students through their own hard work improve their SAT scores by 100-200 points.

]]> Practical Project Management /calendar/event/practical-project-management-2/2026-05-07/ Thu, 07 May 2026 13:00:00 +0000 /calendar/?post_type=tribe_events&p=7280 PROGRAM DESCRIPTION
You are responsible for organizing and managing a multifaceted activity that involves people from diverse specialties to deliver a new product or service. Quality is essential, resources are limited, and time is of the essence . . . where do you start?

Through team exercises and discussions, participants will learn how to plan, organize, and manage project work, as well as when to apply specific tools to increase the likelihood of successful project execution in their work settings.

Participants will gain an understanding of the fundamental concepts of project management, approaches to address common project challenges, and the evolving role of project managers.

DATES & TIMES
May 7 & 14, 2026
9:00 a.m. – 2:30 p.m. ET
Register by April 7

MODALITY
This interactive online program will be offered synchronously via Zoom—you’ll need access to a stable internet connection. Active participation is encouraged—this is not a recorded session.

PROGRAM FEE
$480

]]> Practical Project Management /calendar/event/practical-project-management-3/2026-05-07/ Thu, 07 May 2026 13:00:00 +0000 /calendar/?post_type=tribe_events&p=8299 Through team exercises and discussions, participants will learn how to plan, organize, and manage project work, as well as when to apply specific tools to increase the likelihood of successful project execution in their work settings.

Participants will gain an understanding of the fundamental concepts of project management, approaches to address common project challenges, and the evolving role of project managers.

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